Custom Cakes & Sweets

Orders must be placed 7 days in advance.

Cake Menu

Priscilla is a certified, classically trained pastry chef who offers custom cakes for your celebrations. She uses only all natural, fresh ingredients.

Choose a cake flavor:

• Chocolate
• Vanilla
• Carrot
• Lemon
• Coconut
• Lavender
• Red Velvet
• Almond
• Hummingbird
• Buerre Noisette Spice

Choose a filling:

Meringue Buttercreams:

• Vanilla Bean
• Chocolate
• Strawberry
• Raspberry
• Coconut
• Maple
• Espresso
• Almond
• Rose
• Lavender
• Salted Caramel

Custards:

• Vanilla
• Chocolate
• Espresso
• Lemon Curd

Fruits:

• Fresh Strawberry Jam
• Fresh Raspberry Jam
• Fresh Mixed Berry Jam
• Fresh Pineapple Marmalade

Whipped:

• Ganache
• Vanilla Bean Cream
• Fresh Strawberry Cream

Other:

• Dulce de Leche
• Chocolate Mousse

We offer vegan options for any custard and buttercream filling. All of our fruit fillings are vegan. Any of our cake flavors can be made vegan.

All cakes are tailored to clients theme and pricing depends on style of cake, added embellishments, artwork and complexity of design.

Priscilla offers handprinted designs, sculpted cakes, naked cakes, and a variety of embellishment and decoration.

Meringue Buttercream covered cakes start at $80.
Fondant covered cakes start at $125.
Sculpted cakes start at $350.

Sweets

Watercolor & Lettered Sugar Cookies

These cookies are sure to delight! Priscilla adds her artistic touch to these buttery cookies. All designs are custom made. They make great party favors and can be individually wrapped upon request. Minimum order of one dozen. $4.50 per cookie.

Ask about french macaroons, all-butter decorated crust pies, shortbread cookies and madelienes to go alongside your cake on the dessert table.

Orders must be placed 7 days in advance.

Cakes & Sweets Portfolio